Enchiladas Rojas o Verdes / Red or Green Enchiladas

Con salsa verde o roja, hecha con tortillas de maíz, rellena de pollo deshebrado y cubierta con crema agria, queso fresco y cebolla. Se sirve con arroz y frijoles. / Sauced with green or red salsa made with corn tortillas, filled with shredded chicken and topped with sour cream, fresco cheese, onions. Served with rice and beans.